A Silky sweetness embodies this soothing blend of tulsi which warms the heart, licorice that invigorates the spirit, and ashwagandha that protects and supports. The addition of maca, turmeric, and chamomile bring a roosty, apple-like taste and a spicy finish. The medley is complex and satisfying, allowing you to settle into an affirming state of gratitude for all of life's gifts.
Tulsi is known as "holy basil" and is an ancient medicinal plant that has been used in India for over 5,000 years. Within the basil family, tulsi is a perennial that has a light lemon scent with a peppery floral taste and purple-pink flowers.
Ashwagandha if frequently referred to as "Indian ginseng" because of its rejuvenating properties. It belongs to the same family as the tomato, a plump shrub with oval leaves and yellow flowers.
Both of these herbs are considered sacred by Hindus and used in Ayurvedic medicine to promote good health and vitality through a sense of balance and calm.